Growing up in a large family (I'm one of seven kids) my mother found it easier to bake things instead of buying things from the store. One of my most favourite things that Mum would make is Homemade Muesli Bar Slice. Its is probably my favourite homemade baked good that she would make! ( HINT HINT MUM, I'll be home for Christmas ;) )
Now lets get started!! Here is how to make it!
What you will need:
1 1/2 cups toasted muesli
2 1/2 cups rice bubbles
1/2 cup coconut
1/4 cup crushed nuts
125 g butter
1/2 cup honey
1/2 cup peanut butter
1/2 cup raw sugar
1/2 cup chocolate chips
Step 1: Mix muesli, rice bubbles, coconut and nuts in a bowl
Step 2: Place butter, honey, peanut butter & sugar in a small pan & stir over low heat until melted.
Step 3: Bring to boil, turn down heat & simmer (uncovered) for 5 minutes (be careful it may stick and burn. Stir occasionally).
Step 4: Pour mixture into dry ingredients & mix well.
Step 5: Allow to cool a bit, then add choc chips & mix again.
Step 6: Press mix into a lined try (I line with aluminium foil and spray).
Step 7: Press it in with a glass.
Step 8: Refrigerate until set.
Slice and serve.
Store in an airtight container in fridge
This slice is delicious and easy to make! I hope that you enjoy making it too.
- Savannah
(I plan to update this post with a photo when i get enough money to make it [NOT THAT ITS EXPENSIVE!!! I'M JUST YOUNG AND POOR])
Now lets get started!! Here is how to make it!
What you will need:
1 1/2 cups toasted muesli
2 1/2 cups rice bubbles
1/2 cup coconut
1/4 cup crushed nuts
125 g butter
1/2 cup honey
1/2 cup peanut butter
1/2 cup raw sugar
1/2 cup chocolate chips
Step 1: Mix muesli, rice bubbles, coconut and nuts in a bowl
Step 2: Place butter, honey, peanut butter & sugar in a small pan & stir over low heat until melted.
Step 3: Bring to boil, turn down heat & simmer (uncovered) for 5 minutes (be careful it may stick and burn. Stir occasionally).
Step 4: Pour mixture into dry ingredients & mix well.
Step 5: Allow to cool a bit, then add choc chips & mix again.
Step 6: Press mix into a lined try (I line with aluminium foil and spray).
Step 7: Press it in with a glass.
Step 8: Refrigerate until set.
Slice and serve.
Store in an airtight container in fridge
This slice is delicious and easy to make! I hope that you enjoy making it too.
- Savannah
(I plan to update this post with a photo when i get enough money to make it [NOT THAT ITS EXPENSIVE!!! I'M JUST YOUNG AND POOR])